EXPEDITOR™ Mezze Platter - Lentil Falafel
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Next up from the mezze platter recipe list featured in our EXPEDITOR™ recipe book is our variation on the ever-popular falafel.
Ingredients
- 500 ml green lentils
- 500 ml water
- 40 g garlic (smashed)
- 100 ml parsley (rough chopped)
- 100 ml cilantro (rough chopped)
- 16 g ras el hanout
- 16 g za'atar
- 16 g baking powder
- 130 g onion (diced)
- 200 g yogurt
- 17 g salt
- 7 g cracked black pepper
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