Lemon Poppy Seed Muffins Recipe | Cozymeal

Ingredients

• 1/2 cup(s) unsalted butter
• 1 tbsp finely grated lemon zest
• 2 cup(s) cake flour
• 3/4 cup(s) granulated sugar
• 1 tbsp poppy seeds
• 2 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1 extra large egg
• 1/2 cup(s) plain yogurt
• 2 tbsp vegetable oil
• 2 tbsp lemon juice
• 1/2 tsp vanilla extract
• 1 batch of lemon glaze, see below
• 1/4 cup(s) freshly squeezed lemon juice
• 1/2 cup(s) confectioners’ sugar