Lemon Poppy Seed Muffins Recipe | Samsung Food App

Ingredients

• 1/2 cup unsalted butter (melted)
• 1 1/4 cup granulated sugar
• 2 tablespoons lemon zest
• 2 large eggs (room temperature)
• 1/2 teaspoon vanilla extract
• 3/4 cup sour cream (substitute plain yogurt or buttermilk)
• 2 tablespoons lemon juice
• 2 cups all purpose flour
• 1/2 cup almond flour (substitute all purpose flour)
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 2 tablespoons poppy seeds
• 1 cup powdered sugar
• 1-3 tablespoons lemon juice (as needed for desired consistency )