Fried Shrimp Ramen | Schnucks
With so many ways to customize it, think of this Fried Shrimp Ramen recipe as inspiration for your taste buds.
Ingredients
- vegetable oil, for frying
- 3/4 cup all-purpose flour
- 2 large eggs
- 1 lb. large shrimp, peeled and deveined
- 2 tbsp. sesame oil (or vegetable oil)
- 1 tsp. minced garlic
- 1 tsp. minced ginger
- 2 cups sliced mushrooms
- 2 cups unsalted vegetable broth
- 1-2 tbsp. sriracha sauce, if desired
- 2 pkgs. soy sauce, mushroom or spicy miso flavored ramen noodles
- 2 cups fresh greens such as chopped bok choy, chopped kale or spinach
- Optional toppings: bean sprouts, shredded carrots, green onions, sesame seeds, soft-boiled egg, sliced chili peppers, cilantro, limes
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