Fried Shrimp Ramen

Fried Shrimp Ramen

schnucks.com

With so many ways to customize it, think of this Fried Shrimp Ramen recipe as inspiration for your taste buds.

View full recipe on schnucks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.

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Cooking tools:

  • Deep-fry thermometer
  • Deep fryer
  • Saucepan
  • Stove
  • Mixing bowl
  • Fork
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Paper towel
  • Serving bowl

Ingredients

  • vegetable oil, for frying
  • 3/4 cup all-purpose flour
  • 2 large eggs
  • 1 lb. large shrimp, peeled and deveined
  • 2 tbsp. sesame oil (or vegetable oil)
  • 1 tsp. minced garlic
  • 1 tsp. minced ginger
  • 2 cups sliced mushrooms
  • 2 cups unsalted vegetable broth
  • 1-2 tbsp. sriracha sauce, if desired
  • 2 pkgs. soy sauce, mushroom or spicy miso flavored ramen noodles
  • 2 cups fresh greens such as chopped bok choy, chopped kale or spinach
  • Optional toppings: bean sprouts, shredded carrots, green onions, sesame seeds, soft-boiled egg, sliced chili peppers, cilantro, limes

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