Fried Shrimp Ramen | Schnucks

Fried Shrimp Ramen | Schnucks

schnucks.com

With so many ways to customize it, think of this Fried Shrimp Ramen recipe as inspiration for your taste buds.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.

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Ingredients

  • vegetable oil, for frying
  • 3/4 cup all-purpose flour
  • 2 large eggs
  • 1 lb. large shrimp, peeled and deveined
  • 2 tbsp. sesame oil (or vegetable oil)
  • 1 tsp. minced garlic
  • 1 tsp. minced ginger
  • 2 cups sliced mushrooms
  • 2 cups unsalted vegetable broth
  • 1-2 tbsp. sriracha sauce, if desired
  • 2 pkgs. soy sauce, mushroom or spicy miso flavored ramen noodles
  • 2 cups fresh greens such as chopped bok choy, chopped kale or spinach
  • Optional toppings: bean sprouts, shredded carrots, green onions, sesame seeds, soft-boiled egg, sliced chili peppers, cilantro, limes

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