Healthy and delicious vegan banana fritters (not deep fried) - Complete Wellbeing
These easy to make banana fritters are ideal for breakfast or an evening snack. Make sure to serve them piping hot, off the pan.
Ingredients
- Overripe bananas 2
- Wheatflour / Jowar flour/ Rice flour 2 – 3 tbsp
- Sugar/ jaggery 1 tbsp [you may add more or skip this]
- Cardamom powder, a pinch
- Nutmeg powder, a pinch
- Oil/ Ghee for greasing the pan
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