Blueberry Muffins | Royal Ridge Fruits

Ingredients

• 1 1/2 cups all-purpose flour
• 1/4 cup white sugar
• 1 1/2 teaspoons baking powder
• 1/8 teaspoon salt
• 2 egg whites
• 2/3 cup orange juice
• 2 tablespoons vegetable oil
• 1 1/2 tablespoons vanilla extract
• 1 1/2 cups stoneridge orchards dried blueberries