Treacly Pears and creamy oats

Treacly Pears and creamy oats

www.australianpears.com.au

¼ cup steel cut oats 200 ml oat milk 80 ml Flora plant-based cream, or use regular cream 1 tbsp caster sugar Pinch of salt For the pear treacle 2 firm Packham…

View full recipe on www.australianpears.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianpears.com.au.

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Cooking tools:

  • Stove
  • Skillet
  • Saucepan
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Serving bowl

Ingredients

  • ¼ cup steel cut oats
  • 200 ml oat milk
  • 80 ml Flora plant-based cream, or use regular cream
  • 1 tbsp caster sugar
  • Pinch of salt
  • 2 firm Packham pears diced (leave skin on)
  • 3 tbsp treacle
  • 3 tbsp water
  • Your choice of spices - cinnamon stick, star anise, cloves, ginger powder, turmeric, etc.

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