Treacly Pears & Creamy Oats

Name: Treacly Pears & Creamy Oats
Ingredients: ¼ cup steel cut oats; 200ml oat milk; 80ml Flora plant-based cream, or use regular cream; 1 tbsp caster sugar; Pinch of salt; 2 firm Packham pears diced (leave skin on); 3 tbsp treacle; 3 tbsp water; Your choice of spices – cinnamon stick, star anise, cloves, ginger powder, turmeric, etc.

www.abetterchoice.com.au

Place the oats in a dry pan and cook gently until golden, be careful not to burn. Add the milk and cook. This part is where you can choose your consistency.

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Ingredients

¼ cup steel cut oats
200ml oat milk
80ml Flora plant-based cream, or use regular cream
1 tbsp caster sugar
Pinch of salt
2 firm Packham pears diced (leave skin on)
3 tbsp treacle
3 tbsp water
Your choice of spices – cinnamon stick, star anise, cloves, ginger powder, turmeric, etc.