Salad "Tashkent"
Very good and delicious salad for daily use. Decorated can be very pretty on your guest table, too. We used to make this salad all the time when I was
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arbuz.com.
Ingredients
- 1 lb Daikon radish
- 10 oz of beef or lamb boiled (I do 5 oz. lamb 5 oz. beef)
- 1 large onion
- 3 tbsp canola or olive oil
- 3-4 tbsp of Mayo (hellmann’s is the best)
- dash of ground black peppers
- dash of salt
- cilantro, scallions, eggs for decoration if you wish
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