Fall Sangria with Apple Cider Recipe – The Travel Bite
Celebrate the autumn season with a glass of spice infused Fall Sangria. The sweet cinnamon and apple flavors make this tasty hot or cold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thetravelbite.com.
Ingredients
- 2 glass carafes
- 1 bottle wine (white or red)
- 1 half gallon apple cider
- 4 bags mulling spices
- 1 ounce whiskey or bourbon
- 2 apples, sliced
- 10 cinnamon sticks
- 1 Tbsp whole cloves
- 1 Tbsp whole star anise
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