Creamy Mac and Cheese | Umami
This creamy mac and cheese recipe uses three kinds of cheese to create a rich mac and cheese that is creamy, gooey, and delicious.
Ingredients
- 1 pound campanile pasta
- 4 cups milk
- 6 tbsp butter
- 6 tbsp flour
- 1/3 cup shallot
- 1 cup pepper jack cheese (divided)
- 2 cups cheddar cheese (divided)
- 4 oz goat cheese
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tsp paprika
- 1/2 tsp mustard powder
- 1/4 tsp freshly grated nutmeg
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