Hawaiian Mochiko Fried Chicken

Hawaiian Mochiko Fried Chicken

www.mapleleaf.ca

Experience the flavors of Hawaii with our Maple Leaf Hawaiian Mochiko Fried Chicken. Marinated in a sweet and savory blend, then fried to golden perfection. Perfect for any meal!

View full recipe on www.mapleleaf.ca

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Cooking tools:

  • Candy thermometer
  • Pot
  • Cast iron skillet
  • Nonstick skillet
  • Mixing bowl
  • Whisk
  • Zip-top bag
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Tongs
  • Paper towel
  • Plate
  • Stove
  • Refrigerator

Ingredients

  • 2pkg Maple Leaf Prime® Raised Without Antibiotics Chicken Breast Fillets, halved
  • ¼cup Mochiko flour or rice flour
  • ¼cup corn starch
  • ¼cup sugar
  • ¼cup soya sauce or lite soya sauce
  • 2eggs, whisked
  • 4large cloves garlic, minced
  • ¼cup green onions, minced
  • Cayenne pepper – optional
  • Vegetable oil or Canola oil for frying

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