Apple, Chocolate and Hazelnut Jaffles Recipe Recipe - Better Homes & Gardens Australia
It's more than an apple pie jaffle. This dessert jaffle recipe from Fast Ed can be an indulgent breakfast toastie or also an after-dinner treat!
Ingredients
- 6 large Granny Smith apples
- 50g caster sugar, plus 125g extra
- ½ cup breadcrumbs
- 1 tsp ground cinnamon
- 8 slices extra-large white bread
- ¼ cup mayonnaise
- ¾ cup choc-hazelnut spread
- ½ cup toasted hazelnuts, chopped
- 2 cups milk
- 2 free-range eggs
- 30g cornflour
- 1 tsp vanilla paste
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