Gingersnaps with Chocolate Dip – Great Tastes of Manitoba

Gingersnaps with Chocolate Dip – Great Tastes of Manitoba

greattastesmb.ca

Enjoy delicious Gingersnaps with a chocolate dip, made with candied ginger and spices for a unique treat in just 30 minutes. Perfect for any occasion!

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Ingredients

  • ½ cup (125 mL) canola oil
  • 1 cup (250 mL) granulated sugar
  • 1 Countryside Farms Free Run Vita Egg
  • ¼ cup (50 mL)molasses
  • 1 ¾ cup (425 mL) all purpose flour
  • ¼ cup (50 mL) candied ginger, finely minced
  • 2 tsp (10 mL) ground ginger
  • 1 tsp (5 mL) ground cinnamon
  • 1 tsp (5 mL) ground cloves
  • 1 tsp (5 mL) baking powder
  • 1 tsp (5 mL) baking soda (5 mL)
  • ½ tsp (2 mL) salt
  • ¼ cup (50 mL) granulated sugar
  • 1 cup (250 mL) semi-sweet chocolate chips
  • 2 tsp (10 mL) canola oil

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