Potato and Corn Casserole | Pastel de papa con eliote | Global Table Adventure

Potato and Corn Casserole | Pastel de papa con eliote | Global Table Adventure

globaltableadventure.com

Enjoy a rich and creamy Potato and Corn Casserole, perfect for any potluck or vegetarian meal. Made with mashed potatoes, thawed corn, and a sprinkle of parsley—what’s better than mashed potatoes...

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Ingredients

  • 5 russet potato (, peeled and boiled (3 lbs) )
  • 1- 1 1/12 cups milk (, (or as needed to make potatoes fluffy))
  • 3/4 cup butter (, melted)
  • 2 tsp garlic salt
  • pepper
  • salt
  • 2 cups corn ((frozen), thawed)
  • 2 Tbsp parsley (, minced)

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