Tropical fruit Pavlovas with ginger cream | Tesco Real Food
This light & refreshing pud pairs tropical fruits with a velvety ginger cream & sweet meringue. Find more easy desserts & meringue recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 x 150ml pot double cream
- 2 balls stem ginger, finely chopped, plus 3 tbsp syrup (from the jar)
- 100g (3 1/2oz) mascarpone
- 6 meringue nests
- 1/2 small ripe papaya, cubed
- 1 ripe mango, thinly sliced
- 3 ripe passion fruits, pulp removed
- 1 x 80g tub pomegranate seeds
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