Cranberry Nut Tarts Recipe

Ingredients

• 0.5 cup butter, softened
• 1 (3 ounce) package cream cheese, softened
• 1 cup all-purpose flour
• 1 egg
• 0.75 cup packed brown sugar
• 1 tablespoon butter, melted
• 1 teaspoon vanilla extract
• 3 tablespoons chopped walnuts
• 3 tablespoons chopped fresh cranberries