Kalama Valley Salad | Recipe Finder

Ingredients

• Amount Measure Ingredient -- Preparation Method -- -- --
• SALAD
• 16 ounces Manoa lettuce
• 1 recipe Salad Dressing -- see below
• 8 tablespoons pine nuts -- toasted
• 8 tablespoons Roquefort cheese -- crumbled
• 24 rings Maui onion
• DRESSING
• 1/3 cup wine vinegar
• 1/3 cup extra virgin olive oil
• 1/3 cup mango preserves
• 1 tablespoon Dijon Country Mustard
• 1 teaspoon fresh basil -- chopped
• salt -- to taste
• fresh ground black pepper -- to taste