Santa Fe Black Bean Salad Recipe | Co+op
A cumin, cilantro and lime dressing gives this easy salad a distinctly Southwestern flavor.
Ingredients
- 1/4 cup vegetable oil
- 1/4 cup fresh lime juice
- 2 tablespoons fresh cilantro, finely chopped
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper (optional)
- 1 (15-ounce) can black beans, drained and rinsed (or 2 cups dried beans, soaked and cooked)
- 1 cup fresh or canned corn kernels
- 1/2 cup green bell pepper, diced
- 1/2 cup red bell pepper, diced
- 1/2 cup red onion, diced
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