Beef and Pumpkin Samosas | Community Recipes | Nigella's Recipes | Nigella Lawson
Experience flavorful Beef and Pumpkin Samosas, layered pastry triangles filled with tender mince and pumpkin, baked to crispy perfection. Perfect for festive gatherings!
Ingredients
- 2 teaspoons oil
- 400 grams minced beef
- 2 cloves garlic (crushed)
- 1 teaspoon ground cumin
- 1 teaspoon garam masala
- 1 teaspoon ground coriander
- 1 teaspoon beef stock powder
- 250 millilitres pumpkin (finely diced)
- 250 millilitres water
- 1 teaspoon cornflour
- 1 tablespoon water
- 24 sheets filo pastry
- 75 grams butter
- 2 tablespoons sesame seeds
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