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SANDWICH WITH SPECK, RICOTTA, MUSHROOMS AND WALNUTS | Pinna Formaggi

SANDWICH WITH SPECK, RICOTTA, MUSHROOMS AND WALNUTS | Pinna Formaggi

www.pinnaformaggi.it

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Ingredients

  • Whole wheat flour bread rolls 6
  • Champignon mushrooms 200 g
  • Fresh Sheep Ricotta 120 g
  • Walnuts 8
  • Garlic to taste
  • Parsley to taste
  • Oil to taste

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