French Onion Soup Recipe | Home Pressure Cooking

Ingredients

• 4 large Onions (thinly sliced)
• 4 cups Beef broth
• 1/2 cup Dry white wine
• 2 tbsp Butter
• 2 tbsp Olive oil
• 1 tsp Sugar
• 1 tsp Salt (to taste)
• 1/2 tsp Black pepper (to taste)
• 4 slices French baguette (toasted)
• 1 cup Gruyère cheese (grated)