Asian Pear Upside Down Cake Recipe - QueRicaVida.com
The Asian pear is delicious when it’s fresh but it’s also great for baking. This upside down cake is easy to make and is has a very beautiful presentation. The taste is delicate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Ingredients
- 1 cup brown sugar
- 1/2 cup or 125 grams of butter
- 3 Asian pears
- 1 1/2 cup plain flour
- 1/2 cup cornstarch
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup sugar
- 3/4 cup olive oil
- 4 eggs
- 1 teaspoon vanilla
- 3/4 cup natural Yoplait® Greek yogurt
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