Chickpea Soup with Minced Beef (Dodecanese) - Mains, Salads, Soups & Stews Recipe
Pulses with meat are a great combination! The Dodecanese version of this chickpea recipe uses cumin, coriander and/or allspice, which you may add at the end. Let the chickpeas simmer gently until...
Ingredients
- 500 g chickpeas
- 500 g minced beef (thickly minced)
- 2 cloves garlic, crushed
- 2 onions, sliced
- 1 carrot, grated
- 6 tbsp olive oil
- 400 g tomatoes, finely chopped
- salt and pepper
More Like This
Chickpea Soup with Minced Beef (Dodecanese) - Mains, Salads, Soups & Stews Recipe
pulses.org
Chickpea Soup with Minced Beef (Dodecanese) - Mains, Salads, Soups & Stews Recipe
pulses.org
Beef with Chickpeas - Recipe | Bonapeti.com
bonapeti.com
Merguez Sausage and Chickpea Soup - Great Easy Recipe
greateasyrecipe.com
Chickpea-lentil Soup With Minced Meat Recipe
citchn.com
/images.kitchenstories.io/wagtailOriginalImages/R2032-photo-final-1.jpg)
Spicy pan-fried chickpeas with beef | Recipe | Kitchen Stories
kitchenstories.com
Spiced Chickpeas and Beef over Couscous | Savory
savoryonline.com
Chickpea soup with basil meatballs – Food & Home Magazine
foodandhome.co.za