How to make Gujarati Dal Dhokli Recipe

Ingredients

• As required
• 1 cup Toor dal
• 1/2 teaspoon Mustard seeds
• 1/2 teaspoon Cumin seeds
• 5 No.s Curry leaves chopped
• 1 stick Cinnamon inch
• 1 No.s Bay leaf
• 1/2 teaspoon Ginger grated
• 1/4 cup Tomatoes grated
• 1/2 teaspoon Red Chilli powder
• 1 teaspoon Turmeric powder
• 3/4 teaspoon Asafoetida
• 2 tablespoons Jaggery
• 2 teaspoons Lemon juice freshly squeezed
• 1/4 cup Peanuts roasted or steamed
• 3 tablespoons Oil
• 2 tablespoons Coriander leaves chopped
• Ghee for serving A few drops
• Onions finely chopped, for serving A few
• NaN As required
• Salt
• 1 cup Whole Wheat Flour