Brioche Recipe On The Internet! - Patisserie Makes Perfect
Brioche Recipe On The Internet! - Patisserie Makes Perfect includes ***Brioche Dough***, 500 g Strong White Bread Flour, 6 g Fine Salt, 7 g Fast Action Dried Yeast, 30 g Caster Sugar, 7 Eggs 1 for...
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Ingredients
- ***Brioche Dough***
- 500 g Strong White Bread Flour
- 6 g Fine Salt
- 7 g Fast Action Dried Yeast
- 30 g Caster Sugar
- 7 Eggs 1 for egg wash
- 250 g Unsalted Butter Softened
- 100 g Dark Chocolate Chips Guittard
- ***Creme Patissiere***
- 250 ml Whole Milk
- 1 tsp Unsalted Butter
- 2 egg yolks
- 50 g Granulated Sugar
- 20 g Corn flour
- 1 tbsp Plain Flour
- 1/2 tsp Vanilla Bean Extract
- INSTRUCTIONS
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