Mediterranean Swordfish Steaks - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditio
1. Preheat the oven to 400 F. 2. In a large baking dish, arrange the swordfish steaks and lightly sprinkle with salt and pepper. 3. Cover the steaks with the to
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at oldwayspt.org.
Cooking tools:
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Fine-mesh sieve
- Measuring cup
- Spoon
- Serving platter
Ingredients
- 4 fresh swordfish steaks
- Salt
- pepper
- 20 cherry tomatoes
- 1/4 cup extra-virgin olive oil
- 1/4 cup sliced black olives
- 1/4 cup Pantelleria capers
- 1/2 cup chopped parsley
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Juicy swordfish steak recipe: Mediterranean Lemon
seafood-portal.com
Best Baked Swordfish Steak Recipe - How to Cook Swordfish Steaks
delish.com
Cheese-Topped Swordfish
master-recipes.com
Grilled Swordfish with Mediterranean Salad
sodelicious.recipes
Mediterranean Stuffed Swordfish
chefwiz.com
Mediterranean Grilled Swordfish
greateasyrecipe.com
Herb Baked Swordfish | Adelphia Seafood, Pennsylvania
adelphiaseafood.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2014__05__grilled-swordfish-steaks-vertical-600-a-16a99ad330dd4cd8b5e11b29ff3105d7.jpg)
Grilled Swordfish Steak Recipe
simplyrecipes.com