No Bake Overnight Sugar-Free Pumpkin Pie Oats
No Bake Overnight Sugar-Free Pumpkin Pie Oats offer a dairy-free, creamy, and flavorful fall breakfast you can make ahead for easy mornings. Perfect for busy days!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Serving glass
- Refrigerator
- Airtight container
Ingredients
- 1 1/2 cups unsweetened almond milk
- 1/4 cup pumpkin puree
- 1 cup rolled oats
- 2 tablespoons chia seeds
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon cinnamon
- 1/4 teaspoon vanilla extract
- 2 droppers full vanilla or plain liquid stevia
- optional topping: Dairy Free Whipped Cream
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