Creamy Italian Sausage Gnocchi

Creamy Italian Sausage Gnocchi

canadiancookingadventures.com

Try this One Pan Creamy Italian Sausage Gnocchi recipe, featuring just a handful of simple ingredients that come together for an explosion of flavor. Best of all, it’s ready in just 30 minutes,...

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Ingredients

  • 500 grams Gnocchi
  • 2 tbsp Extra Virgin Olive Oil
  • 1/2 cup Sun-Dried Tomatoes
  • 1 Medium Heat - Italian Sausage
  • 3 Garlic cloves
  • 1 tsp Sage
  • 1 tsp Italian Seasoning
  • Salt and pepper, to taste
  • 1 cup Chicken Stock, or Better Than Bouillon
  • 2 cups Chopped Spinach
  • 3 tbsp Sour Cream, Full fat
  • 1 tbsp Dijon Mustard
  • 2 tbsp Fresh Parmesan cheese

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