Skillet-Charred Green Beans with Crispy Sesame Topping
Skillet-charring produces deeply browned green beans with satisfying chew.
Keywords
- Side Dishes
- Vegetables
- Vegetarian
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Cooking tools:
- Spice grinder
- Mortar and pestle
- Microplane
- Nonstick skillet
- Stove
- Microwave
- Mixing bowl
- Serving bowl
- Tongs
- Paper towel
- Plate
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 tablespoons sesame seeds
- 1 tablespoon panko bread crumbs
- 1 teaspoon Sichuan peppercorns
- 2 teaspoons plus 2 tablespoons vegetable oil
- 1 teaspoon Korean red pepper flakes
- 1 teaspoon toasted sesame oil
- ¾ teaspoon kosher salt
- ½ teaspoon grated orange zest
- 1 pound green bean, trimmed
- 2 scallions, green parts only, sliced thin
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