Blood Orange Salad | Sunkist hk-en

Blood Orange Salad | Sunkist hk-en

hk-en.sunkist.com

Fresh blood oranges, arugula, and other seasonal ingredients in a vibrant salad with a tangy citrus vinaigrette. Perfect for a vibrant lunch or light dinner.

Keywords

  • blood orange
View full recipe on hk-en.sunkist.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hk-en.sunkist.com.

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Ingredients

  • 5 oz bag of arugula
  • bunch asparagus, tender parts chopped into 3” pieces
  • cup fresh spring peas
  • watermelon radishes, thinly sliced
  • Persian cucumbers, cubed
  • cup micro greens or sprouts
  • Sunkist® Blood oranges, segmented
  • avocado, pitted and cubed
  • oz. block feta, cubed
  • Fresh herbs, for garnish (basil & mint)
  • Edible flowers, for garnish
  • 3 tbsp. apple cider vinegar
  • 1 Sunkist® Blood orange, juiced
  • 1 tbsp. honey
  • Large handful or fresh basil & dill, chopped
  • .25 cup olive oil
  • .5 tsp. Salt
  • .25 tsp. Pepper

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