Two Sweet Latte - an AeroPress recipe by Joshua
This recipe makes a great latte from dark roasted coffee beans. It's sweet and smooth without any bitterness after drinking.
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Cooking tools:
- Aeropress
- Paper filter
- Kitchen scale
- Kettle
- Spoon
- Milk frother
- Cup
Ingredients
- 20g Dark roast coffee, Medium (e.g. 2:4 for Feld47, 7 clicks for Hario Slim) grind
- 120g water at 90°C / 194°F
- AeroPress
- Paper filter
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