Mini Apple Cakes

Ingredients

• 1⁄3 apple peeled, cored & diced
• 1⁄8 cup (11ml) water
• 1⁄8 cup (103⁄4g) honey (rice malt syrup or maple syrup)
• 1⁄8 cup (103⁄4g) coconut oil melted
• 1⁄3 large egg
• 1⁄8 cup (21ml) almond milk (or dairy alternative)
• 1⁄4 cup (30g) wholemeal spelt flour (or gluten free)
• 1⁄8 tsp baking powder
• 1⁄8 tsp ground cinnamon plus extra to dust
• 1⁄8 apple cored & thinly sliced