Cathy's Beef Tamale Casserole | Just A Pinch Recipes
Preheat oven 350. Add extra virgin olive oil or spray a pan and saute onions & shallots in a large pan until they start to get golden in color. Add diced bell pepper and...
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Ingredients
- 3/4 pound(s) lean ground beef
- 1 small red bell pepper, diced
- 1 medium onion, diced
- 1 shallot, diced
- 1 can(s) Ranch Style Beans
- 1 bag(s) frozen mixed vegetables (carrots, corn, peas, green bean)
- 1 tablespoon(s) ortega - taco seasoning mix 40% less sodium
- 1 1/4 cup(s) yellow corn meal
- 1 1/2 teaspoon(s) baking powder
- 1/2 teaspoon(s) baking soda
- 1/2 teaspoon(s) salt
- 1/3 cup(s) sugar (i dont add the sugar because i dont like a sweet cornbread)
- 1 tablespoon(s) water
- 1 small jalapeno (take seeds out if you dont like it spicy)
- 1/2 teaspoon(s) cayenne pepper
- 1 tablespoon(s) extra virgin olive oil
- 1 cup(s) low fat green yogurt
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