Summer Rolls With Dipping Sauce | PERDUE®
These rice paper wrapped summer rolls are easy to make. Sweet chili or peanut dipping sauce complements the fresh mango, avocado, mint and cilantro flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Ingredients
- 1 PERDUE® SHORTCUTS® Ready to Eat Rotisserie Chicken Strips
- 1/2 cup shredded carrots
- 1/2 English cucumber
- peeled and julienned
- 1/2 red bell pepper
- thinly julienned
- 2 tbsp. rice wine vinegar
- 1 tbsp. soy sauce
- 8 large rice paper wrappers
- 1 avocado
- sliced
- 1/2 mango
- 1/4 cup mint leaves
- 1/4 cup cilantro leaves
- peanut dipping sauce
- for serving
- sweet chili dipping sauce
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