Vegetarian summer rolls
These light and crunchy rice paper rolls are filled with fresh vegetables and served with a soy dipping sauce. Full of flavour, and they look impressive too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 25 circular rice paper sheets
- 1 red pepper
- Half a cucumber
- 2 carrots
- 1 little gem lettuce
- 2 spring onions
- 2 cloves of garlic
- 3 cm fresh ginger
- 1 red chilli
- 3 tablespoons mirin (rice wine)
- 5 tablespoons (gluten-free) soy sauce
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