Sautéed chicken with prunes sauce - EPIRECIPE - Epirecipe

Sautéed chicken with prunes sauce - EPIRECIPE - Epirecipe

epicurean.tokyo

The key to grill chicken thighs once before simmering. Mushrooms and other mushrooms are easy to absorb oil, so when cooking, it's a good idea to add oil halfwa

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Ingredients

  • Chicken thigh 350g
  • salt A little
  • Pick it A little
  • rosemary powder Appropriate amount
  • flour Appropriate amount
  • Ardoino Extra Virgin Olive 2 tbsp
  • White wine 50cc
  • Soft 100g
  • [A] Basic Bouillon 100cc
  • prunes Remove the pits from 11 pieces (approximately 180g)
  • Lemon juice 1 tablespoon
  • White wine vinegar 10cc
  • mushroom 150g
  • Ardoino Extra Virgin Olive Oil for Mushrooms 2 tbsp
  • Minced garlic 1 tsp
  • Italian parsley A little
  • watercress topping A little

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