Chilli dhal
A mildly spiced and highly nutritious dish made with lentils and So Good™ coconut milk that's easy to cook and a great addition to any Indian meal.
Keywords
- chilli
- dhal
- Indian meal
- coconut milk
- So Good
- mild spice
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Ingredients
- 1 tbs oil
- 1 tsp cumin seeds
- 1 tsp black mustard seeds
- 1 onion, sliced
- 2 garlic cloves, chopped
- 1 tbs fresh ginger, grated
- 1 tsp turmeric
- 1/2 tsp chilli powder (optional)
- 200g red lentils or chana lentils
- 250ml So Good™ unsweetened coconut milk
- 350ml water
- 1 tsp salt
- 1 lemon
- Tarka1 tsp cumin seeds
- 1 tsp mustard seeds
- handful fresh curry leaves (optional)
- 1/2 cup coriander, chopped
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