Sweet Potato Hash recipe | PCC Community Markets

Ingredients

• 2 tablespoons high-heat oil, divided
• 1 pound fresh sausage (see note)
• 1/2 onion, thinly sliced
• 3 cloves garlic, minced
• 1 teaspoon chopped fresh thyme
• 1/2 teaspoon fennel seeds
• 1 1/2 pounds garnet or jewel yams, scrubbed and cut into 1/2-inch cubes
• 1 bunch kale, tough stems removed and leaves chopped
• Salt and black pepper, to taste
• 4 eggs