Brookwood Farms | Pork Belly Jalapeño Poppers

Brookwood Farms | Pork Belly Jalapeño Poppers

brookwoodfarms.com

December 2019

View full recipe on brookwoodfarms.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at brookwoodfarms.com.

Share this recipe:

Ingredients

  • 8 oz Brookwood Farms Smoked Pork Belly (#15016)
  • 12 slices Brookwood Farms Beef Brisket (#11091)
  • 8 oz cream cheese
  • 2 minced garlic cloves
  • 2 Tbsp chopped chives
  • 12 large fresh jalapeños
  • 4 oz apricot jam
  • 4 oz Brookwood Farms Texas Western Barbeque Sauce (#19008)
  • 4 oz diced sweet onion
  • 1 Tbsp olive oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This