Coconut marinated chicken in tomato broth | Middle East

Coconut marinated chicken in tomato broth | Middle East

www.pomionline.it

Slice the chicken legs and marinade them for 1 hour in the salt, pepper, finely chopped garlic, smoked paprika, fresh ginger, fresh chilli pepper,…

View full recipe on www.pomionline.it

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pomionline.it.

Share this recipe:

Ingredients

  • Chicken legs 4
  • Coconut milk 200 ml
  • Extra virgin olive oil to taste
  • Fresh chilli peppers 10 gr
  • Fresh ginger 10 gr
  • Garlic 2
  • Parsley to taste
  • Salt and pepper to taste
  • Smoked paprika 8 gr

More Like This

East African-style coconut chicken | Recipe | Kitchen Stories

East African-style coconut chicken | Recipe | Kitchen Stories

kitchenstories.com
Oven-Roasted Chicken Legs with Peanut Sauce | RICARDO

Oven-Roasted Chicken Legs with Peanut Sauce | RICARDO

ricardocuisine.com
moroccan chicken & couscous broth - Deliciously Yorkshire

moroccan chicken & couscous broth - Deliciously Yorkshire

deliciouslyorkshire.co.uk
Spaghetti with Chicken and Thai Peanut Sauce - Master recipes

Spaghetti with Chicken and Thai Peanut Sauce - Master recipes

master-recipes.com
Chicken Coconut Stew Recipe | Ocado

Chicken Coconut Stew Recipe | Ocado

ocado.com
Healthy, Homemade Chicken Soup | Foodtalk

Healthy, Homemade Chicken Soup | Foodtalk

foodtalkdaily.com
Coconut Chicken Soup | Metro

Coconut Chicken Soup | Metro

metro.ca
Coconut Chicken – Food | GoodwinTek

Coconut Chicken – Food | GoodwinTek

food.goodwintek.com