Ingredients
- 1 1/2 cup water
- 1 tablespoon yeast
- 1 cup rye flour
- 1 cup white flour
- 2 teaspoons caraway seed
- 1/4 cup brown sugar
- 2 tablespoons lard
- 1 1/2 tablespoon salt
- 1 cup lukewarm water
- 2 cups rye flour
- 2 1/2 cup white flour
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