Saganaki with phyllo | Τιμολέων Διαμαντής

Saganaki with phyllo | Τιμολέων Διαμαντής

timoleondiamantis.gr

Savor traditional Greek Saganaki with phyllo dough. Deep-fried cheese topped with honey and seeds—easy to make and perfect for any occasion.

View full recipe on timoleondiamantis.gr

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at timoleondiamantis.gr.

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Ingredients

  • 3 slices of Formaela cheese
  • 3 phyllo dough sheets
  • sunflower oil
  • honey
  • sesame
  • poppy seeds

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