Quick Chicken Stir Fry Gelson's

Ingredients

• 3 tablespoons East west sweet ginger teriyaki sauce
• 3 tablespoons sake
• 1/2 teaspoon cornstarch
• 3/4 pound Rosie organic boneless skinless chicken breast held in the freezer for 10 to 20 minutes
• 4 teaspoons toasted sesame oil or canola oil
• 1 package Harvest Asparagus Saut
• 1 medium carrot peeled and thinly sliced on the diagonal
• 1 head bok choy bottom trimmed thinly sliced crosswise
• 1 tablespoon toasted sesame seeds