Southern Biscuits and Gravy
Southern Biscuits and Gravy is a classic breakfast dish that combines flaky, buttery biscuits with a savory sausage gravy made from scratch. This comforting
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at studentrecipes.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Cookie cutter
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Wooden spoon
- Whisk
- Ladle
- Bread knife
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 3/4 cup buttermilk
- 1 pound breakfast sausage
- 1/4 cup all-purpose flour (for gravy)
- 2 cups milk
- Salt
- pepper
More Like This
Biscuits and Gravy Recipe Southern Classic – Sensarte Cookware
sensarte.com
Southern Comfort: My Beloved Sausage Biscuits and Gravy Recipe
chefyoyo.com
Biscuits and Gravy
easysoutherncooking.com
Southern Biscuits and Gravy
tastetoronto.com
Biscuits and Gravy
fabfindfoodie.com
Biscuits and Sausage Gravy Recipe: How to Make It
tasteofhome.com
Homemade Southern Biscuits with Savory Sausage Gravy
iamcooker.com
Biscuits and Gravy Recipe: Southern Comfort at Home
chefyoyo.com