» Margaret’s Special Grape Pie

» Margaret’s Special Grape Pie

www.grapesfromcalifornia.com

Chill pastry, bake crust, fill with sweet grapes and buttery lemon flavor—bake to golden perfection!

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Ingredients

  • 3 cups all-purpose flour
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 3/4 cup cold vegetable shortening
  • 1/4 cup cold butter
  • 6 to 7 tablespoons ice water
  • 1 egg, beaten
  • 5 cups black California grapes, halved
  • 1/2 cup sugar
  • 4 tablespoons cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons butter

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