Chocolate Pear Hand Pies - USA Pears

Ingredients

• 2 1/2 cups all-purpose flour
• 1 tsp sea salt
• 1 tbsp sugar
• 1 cup butter (straight from the fridge, cut into 1-inch pieces)
• 1 cup cold water
• 1/4 cup vinegar (I use cider vinegar, mix it in the water)
• 1/4 cup cream
• 4 oz semi-sweet chocolate, roughly chopped
• 4 cups peeled, cored and diced Bartlett or Bosc pears (this should be a relatively fine dice, see pictures below)
• Juice of 1 lemon
• 2 tbsp granulated sugar
• 2/3 cups packed brown sugar
• 2 tbsp flour
• 1/2 tsp cinnamon
• Pinch of allspice
• Pinch of cardamom
• 1/2 tsp sea salt
• 1/2 tsp vanilla