Creamy Loaded Cauliflower Casserole Recipe: How to Make It

Ingredients

• 2 medium heads cauliflower, cut into florets
• 1/2 pound bacon strips, chopped
• 2 tablespoons butter
• 6 green onions, chopped, whites and green separated
• 2 tablespoons all-purpose flour
• 2-1/2 cups half-and-half cream
• 2 cups shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon salt
• 1/2 teaspoon pepper
• TOPPING:
• 1-1/2 cups panko bread crumbs
• 1/2 cup butter, melted
• 2 tablespoons minced fresh parsley